Zucchini Chocolate Cake
2 c flour 1 tsp baking powder 1 tsp baking soda 1 tsp cinnamon ½ tsp nutmeg ½ tsp salt ¼ c cocoa 3 eggs 2 c sugar ½ c oil ¾ c buttermilk 2 c zucchini, grated 1 c nuts, chopped 1 tsp vanilla 1 tsp orange peel, grated |
Sift together the first 7 ingredients and set aside. Beat together the eggs, sugar and oil. Add buttermilk, zucchini, vanilla and orange peel and mix. Add flour mixture and nuts. Bake in 9" x 13" greased and floured pan. Bake for 50-60 minutes at 350°. Frost with cream cheese frosting. |