3 med avocados, mashed

2 tsp lemon juice

1 c sour cream

½ c mayonnaise

1 package taco seasoning mix

2 can jalapeno bean dip

1 can black olives, chopped

1 c chopped green onion

3 med tomatoes, chopped

8 oz sharp cheese, shredded

Mix avocados with lemon juice, sour cream, mayonnaise, and taco seasoning. Spread bean dip on large serving plate, top with avocado mixture. Sprinkle with onions, tomatoes, and olives. Cover with cheese. Chill for one hour. serve with tortilla chips.